Ingredients:
- ½ oz lime juice
 - ½ oz demerara syrup
 - ½ oz honey syrup
 - ½ oz raspberry liqueur
 - 2 oz Blended Aged Rum ❸
 - pinch of grated cinnamon
 
Garnish: raspberries, lime wheel
Glassware: Chilled coupe
Yield
one cocktail
Method
Combine all the ingredients in a cocktail shaker filled with cracked or cubed ice. Shake and double-strain into a chilled coupe. Float a lime wheel in the center of the drink and rest a raspberry in the center.

Source: Smuggler's Cove, page 121.