Jalisco Shake Down

Garnish: pineapple frond

Glassware: Old-fashioned

Combine all ingredients except bitters in a shaker with ice and shake. Strain over a large rock of clear ice, float the bitters, and garnish.

an orange cocktail with bright red float of bitters and pineapple frond garnish in a geometric studded glass sitting on a table with herbs in the background
Chris Ruppel
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