Ingredients:
- 1 oz lime juice
- ½ oz SC cinnamon syrup
- ½ oz SC honey syrup
- ¼ oz SC vanilla syrup
- 2 oz seltzer
- ¼ oz New Orleans Bittermens coffee liqueur
- 2 oz Black Blended Rum ❺
- 1 oz bourbon
Garnish: edible orchid, mint sprig, swizzle stick
Glassware: Kuhiko tiki mug
Yield
one cocktail
Method
Add all the ingredients to a drink mixer tin with 12 ounces of crushed ice and 4 to 6 agitator cubes. Flash blend and open pour with gated finish into a mug or glass. Add garnish.
Source: Smuggler's Cove, page 140.